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Vegetable Seeds

Ash Gourd Petha Wax Gourd Vegetable Seeds

Original price was: ₹290.00.Current price is: ₹49.00. Add to cart

Baby Corn Vegetable Seeds

Original price was: ₹259.00.Current price is: ₹45.00. Add to cart

Bakla Fava Beans Broad Beans Vegetable Seeds

Original price was: ₹179.00.Current price is: ₹35.00. Add to cart

Bathua Chenopodium Desi Herb Vegetable Seeds

Original price was: ₹199.00.Current price is: ₹19.00. Add to cart

Beetroot Chukandar Vegetable Seeds

Original price was: ₹249.00.Current price is: ₹39.00. Add to cart

Bhindi Okra Lady Finger Desi Vegetable Seeds

Original price was: ₹221.00.Current price is: ₹35.00. Add to cart

Bhindi Okra Lady Finger Hybrid Vegetable Seeds

Original price was: ₹229.00.Current price is: ₹45.00. Add to cart

Bitter Gourd Jhalari Desi Karela Vegetable Seeds

Original price was: ₹235.00.Current price is: ₹49.00. Add to cart

Bitter Gourd Jhalari Hybrid Karela Vegetable Seeds

Original price was: ₹235.00.Current price is: ₹49.00. Add to cart

Bittergourd Long Karela Long Vegetable Seeds

Original price was: ₹235.00.Current price is: ₹39.00. Add to cart

Bittergourd Small Desi Karela Vegetable Seeds

Original price was: ₹235.00.Current price is: ₹45.00. Add to cart

Black Wonder Carrot Exotic Vegetable Seeds

Original price was: ₹252.00.Current price is: ₹49.00. Add to cart
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Vegetable Seeds for Your Thriving Home Garden | Beejrseeds

Welcome to Beejrseeds, your ultimate destination for high-quality vegetable seeds online in India! There’s nothing quite as satisfying as harvesting fresh, organic vegetables right from your own backyard or balcony garden. At Beejrseeds, we empower every gardener – from beginners to seasoned enthusiasts – to cultivate a bountiful harvest with our diverse selection of premium vegetable seeds.

We understand the joy and health benefits that come with homegrown produce. That’s why we meticulously source and offer a wide variety of open-pollinated (OP), heirloom, and hybrid vegetable seeds, ensuring excellent germination rates and robust plant growth. Start your journey towards a healthier lifestyle and a greener home today with Beejrseeds!

Why Choose Beejrseeds for Your Vegetable Seeds?

At Beejrseeds, we’re passionate about helping you succeed in your gardening endeavors. Here’s why discerning gardeners across India trust us:

Premium Quality & High Germination: We offer only the finest seeds, rigorously tested for viability, ensuring your efforts lead to thriving plants.

Diverse Selection: From popular Indian staples like Tomato, Spinach, and Okra to exotic varieties, our extensive collection caters to every taste and season.

Organic & Hybrid Options: Whether you prefer traditional open-pollinated seeds or high-yielding hybrids, we have choices to suit your gardening philosophy.

Expert Support: Our resources and team are here to guide you through every step of your gardening journey, from sowing to harvesting.

Convenient Online Shopping: Browse, select, and order your favorite vegetable seeds from the comfort of your home, with reliable delivery across India.

Benefits of Growing Your Own Vegetables from Seeds

Cultivating your own vegetable garden offers a myriad of advantages beyond just fresh produce:

  • Unmatched Freshness & Nutrition: Harvest vegetables at their peak ripeness, ensuring maximum flavor, vitamins, and minerals that are often lost in store-bought produce.
  • Cost Savings: Significantly reduce your grocery bills by growing your favorite vegetables at a fraction of the market price.
  • Pesticide-Free & Organic Control: You have complete control over what goes into your plants, allowing you to grow truly organic and chemical-free produce for your family.
  • Therapeutic & Stress-Reducing Activity: Gardening is a wonderful hobby that connects you with nature, reduces stress, and provides a sense of accomplishment.
  • Environmental Impact: Reduce your carbon footprint by minimizing food miles and packaging waste, contributing to a more sustainable planet.
  • Access to Unique Varieties: Grow heirloom or exotic vegetables not readily available in local markets, expanding your culinary horizons.

Popular Vegetable Seeds Available at Beejrseeds

Explore our wide range of vegetable seeds, perfect for diverse Indian climates and home garden setups:

  • Leafy Greens: Spinach (Palak), Coriander (Dhaniya), Lettuce, Fenugreek (Methi) – essential for daily nutrition.
  • Fruiting Vegetables: Tomato (Tamatar), Cherry Tomato, Brinjal (Baingan), Okra (Bhindi), Capsicum (Shimla Mirch), Chilli (Hari Mirch) – versatile and high-yielding.
  • Root Vegetables: Carrot (Gajar), Beetroot (Chukandar), Radish (Mooli) – easy to grow in pots and beds.
  • Gourds: Bottle Gourd (Lauki), Bitter Gourd (Karela), Cucumber (Kheera), Sponge Gourd (Turai) – perfect for summer and monsoon.
  • Beans & Peas: French Beans, Cluster Beans (Guar), Green Peas (Matar) – protein-rich and easy to climb.
  • Exotic & Seasonal: Broccoli, Zucchini, Bell Peppers (mixed colors), Cabbage, Cauliflower – for adventurous gardeners.

Your Guide to Sowing Vegetable Seeds for a Bountiful Harvest

Growing vegetables from seeds is a rewarding process. Here are some general tips to get you started, always refer to individual seed packets for specific instructions:

  1. Choose the Right Seeds: Select seeds based on your local climate, available space, and desired harvest. Consider seasonal varieties for best results.
  1. Prepare Your Soil: Use a well-draining, nutrient-rich potting mix. A good blend includes garden soil, organic compost, coco-peat, and sand. Ensure it’s free from pests.
  1. Select Proper Containers: Opt for pots or grow bags appropriate for the mature size of your chosen vegetable. Larger pots retain moisture and nutrients better.
  1. Sowing Depth & Spacing: Generally, sow seeds 3-4 times as deep as their diameter. Ensure adequate spacing to prevent overcrowding.
  1. Watering: Keep the soil consistently moist but not waterlogged, especially during germination. Use a gentle spray to avoid disturbing the seeds. Water in the morning for maximum absorption.
  1. Sunlight: Most vegetables require 6-8 hours of direct sunlight daily. Provide bright, indirect light for germinating seedlings.
  1. Fertilization: Once seedlings are established, fertilize regularly with organic manures or slow-release organic fertilizers. Phosphorous is crucial for fruiting plants.
  1. Pest & Disease Management: Regularly inspect your plants. Use organic pesticides like neem oil to deter common pests. Practice crop rotation to maintain soil health.
  1. Support & Pruning: Provide stakes, cages, or trellises for climbing vegetables like tomatoes, beans, and gourds. Prune dead or diseased foliage.
  1. Harvesting: Harvest vegetables at their appropriate maturity stage for best flavor and to encourage further production.

Seasonal Vegetable Planting Guide for India

Understanding India’s diverse climate zones is key to successful vegetable gardening:

  • Kharif Season (Monsoon: June to October): Ideal for Okra, Pumpkin, Bottle Gourd, Brinjal, Chilli, Cucumber, Maize.
  • Rabi Season (Winter: October to March): Perfect for Spinach, Carrots, Peas, Cauliflower, Cabbage, Broccoli, Radish, Tomatoes.
  • Zaid Season (Summer: March to June): Suitable for Watermelon, Muskmelon, Bitter Gourd, Bottle Gourd, Cucumber, Summer Squash.
  • All-Season Vegetables: Some vegetables like Spinach, Coriander, and certain types of Beans can be grown almost year-round in many regions with proper care.

Frequently Asked Questions (FAQs) About Vegetable Seeds

Q1: What are the fastest-growing vegetables I can grow from seeds in pots?

A1: For quick results in pots, consider Spinach, Coriander, Radish, Lettuce, and Cherry Tomatoes. Many beans and peas also grow relatively fast.

Q2: How long do vegetable seeds typically take to germinate?

A2: Germination time varies by seed type, but most common vegetable seeds germinate within 7 to 14 days under ideal conditions (temperature, moisture, light).

Q3: What kind of soil is best for growing vegetables organically at home?

A3: A well-draining, nutrient-rich potting mix is crucial. A good organic blend includes equal parts sterilized garden soil, rich organic compost, coco-peat, and sand. Pre-mixed organic potting mixes are also an excellent choice.

Q4: Which organic fertilizers are best for home vegetable gardens?

A4: Organic manure or compost is fundamental. Other great options include slow-release organic fertilizers balanced for fruiting plants, liquid fish emulsion, bone meal, and organic liquid blends. Always follow recommended dosages.

Q5: Can I grow vegetables from kitchen scraps without seeds?

A5: Yes! Many vegetables can be regrown from scraps. Examples include spring onions (from the white base in water), celery/lettuce (from the base in shallow water), and even tomatoes (from a slice with seeds planted in soil).

Q6: How do I protect my vegetable seeds and seedlings from pests?

A6: Practice crop rotation, use disease-resistant seed varieties, and employ companion planting (e.g., marigolds deter pests). For active pests, use organic solutions like neem oil spray or manual removal.

Q7: How often should I water my vegetable seeds and young plants?

A7: Keep the soil consistently moist but never soggy. For seeds, gentle misting is often best. As plants grow, water deeply when the top inch of soil feels dry. Overwatering can be as harmful as underwatering.

Q8: What’s the difference between open-pollinated (OP) and hybrid seeds?

A8: Open-pollinated (OP) seeds produce plants that will yield seeds genetically similar to the parent plant, allowing you to save seeds for future seasons. Hybrid seeds (F1 hybrids) are created by cross-pollinating two different parent plants to achieve specific desirable traits (e.g., higher yield, disease resistance). Seeds saved from hybrids typically don’t grow true to type.

Q9: How do I know if my vegetable seeds are still viable?

A9: The best way is a simple germination test: place a small number of seeds on a damp paper towel, fold it, put it in a plastic bag, and keep it warm. Check after a few days for sprouts.

Q10: Can I grow vegetable seeds indoors?

A10: Yes, many vegetables can be started indoors, especially in colder climates or for early harvests. Ensure adequate light (grow lights may be necessary) and proper ventilation to prevent damping-off disease.

Vegetable Seeds for Your Thriving Home Garden | Beejrseeds

Welcome to Beejrseeds, your ultimate destination for high-quality vegetable seeds online in India! There’s nothing quite as satisfying as harvesting fresh, organic vegetables right from your own backyard or balcony garden. At Beejrseeds, we empower every gardener – from beginners to seasoned enthusiasts – to cultivate a bountiful harvest with our diverse selection of premium vegetable seeds.

We understand the joy and health benefits that come with homegrown produce. That’s why we meticulously source and offer a wide variety of open-pollinated (OP), heirloom, and hybrid vegetable seeds, ensuring excellent germination rates and robust plant growth. Start your journey towards a healthier lifestyle and a greener home today with Beejrseeds!

Why Choose Beejrseeds for Your Vegetable Seeds?

At Beejrseeds, we’re passionate about helping you succeed in your gardening endeavors. Here’s why discerning gardeners across India trust us:

Premium Quality & High Germination: We offer only the finest seeds, rigorously tested for viability, ensuring your efforts lead to thriving plants.

Diverse Selection: From popular Indian staples like Tomato, Spinach, and Okra to exotic varieties, our extensive collection caters to every taste and season.

Organic & Hybrid Options: Whether you prefer traditional open-pollinated seeds or high-yielding hybrids, we have choices to suit your gardening philosophy.

Expert Support: Our resources and team are here to guide you through every step of your gardening journey, from sowing to harvesting.

Convenient Online Shopping: Browse, select, and order your favorite vegetable seeds from the comfort of your home, with reliable delivery across India.

Benefits of Growing Your Own Vegetables from Seeds

Cultivating your own vegetable garden offers a myriad of advantages beyond just fresh produce:

  • Unmatched Freshness & Nutrition: Harvest vegetables at their peak ripeness, ensuring maximum flavor, vitamins, and minerals that are often lost in store-bought produce.
  • Cost Savings: Significantly reduce your grocery bills by growing your favorite vegetables at a fraction of the market price.
  • Pesticide-Free & Organic Control: You have complete control over what goes into your plants, allowing you to grow truly organic and chemical-free produce for your family.
  • Therapeutic & Stress-Reducing Activity: Gardening is a wonderful hobby that connects you with nature, reduces stress, and provides a sense of accomplishment.
  • Environmental Impact: Reduce your carbon footprint by minimizing food miles and packaging waste, contributing to a more sustainable planet.
  • Access to Unique Varieties: Grow heirloom or exotic vegetables not readily available in local markets, expanding your culinary horizons.

Popular Vegetable Seeds Available at Beejrseeds

Explore our wide range of vegetable seeds, perfect for diverse Indian climates and home garden setups:

  • Leafy Greens: Spinach (Palak), Coriander (Dhaniya), Lettuce, Fenugreek (Methi) – essential for daily nutrition.
  • Fruiting Vegetables: Tomato (Tamatar), Cherry Tomato, Brinjal (Baingan), Okra (Bhindi), Capsicum (Shimla Mirch), Chilli (Hari Mirch) – versatile and high-yielding.
  • Root Vegetables: Carrot (Gajar), Beetroot (Chukandar), Radish (Mooli) – easy to grow in pots and beds.
  • Gourds: Bottle Gourd (Lauki), Bitter Gourd (Karela), Cucumber (Kheera), Sponge Gourd (Turai) – perfect for summer and monsoon.
  • Beans & Peas: French Beans, Cluster Beans (Guar), Green Peas (Matar) – protein-rich and easy to climb.
  • Exotic & Seasonal: Broccoli, Zucchini, Bell Peppers (mixed colors), Cabbage, Cauliflower – for adventurous gardeners.

Your Guide to Sowing Vegetable Seeds for a Bountiful Harvest

Growing vegetables from seeds is a rewarding process. Here are some general tips to get you started, always refer to individual seed packets for specific instructions:

  1. Choose the Right Seeds: Select seeds based on your local climate, available space, and desired harvest. Consider seasonal varieties for best results.
  1. Prepare Your Soil: Use a well-draining, nutrient-rich potting mix. A good blend includes garden soil, organic compost, coco-peat, and sand. Ensure it’s free from pests.
  1. Select Proper Containers: Opt for pots or grow bags appropriate for the mature size of your chosen vegetable. Larger pots retain moisture and nutrients better.
  1. Sowing Depth & Spacing: Generally, sow seeds 3-4 times as deep as their diameter. Ensure adequate spacing to prevent overcrowding.
  1. Watering: Keep the soil consistently moist but not waterlogged, especially during germination. Use a gentle spray to avoid disturbing the seeds. Water in the morning for maximum absorption.
  1. Sunlight: Most vegetables require 6-8 hours of direct sunlight daily. Provide bright, indirect light for germinating seedlings.
  1. Fertilization: Once seedlings are established, fertilize regularly with organic manures or slow-release organic fertilizers. Phosphorous is crucial for fruiting plants.
  1. Pest & Disease Management: Regularly inspect your plants. Use organic pesticides like neem oil to deter common pests. Practice crop rotation to maintain soil health.
  1. Support & Pruning: Provide stakes, cages, or trellises for climbing vegetables like tomatoes, beans, and gourds. Prune dead or diseased foliage.
  1. Harvesting: Harvest vegetables at their appropriate maturity stage for best flavor and to encourage further production.

Seasonal Vegetable Planting Guide for India

Understanding India’s diverse climate zones is key to successful vegetable gardening:

  • Kharif Season (Monsoon: June to October): Ideal for Okra, Pumpkin, Bottle Gourd, Brinjal, Chilli, Cucumber, Maize.
  • Rabi Season (Winter: October to March): Perfect for Spinach, Carrots, Peas, Cauliflower, Cabbage, Broccoli, Radish, Tomatoes.
  • Zaid Season (Summer: March to June): Suitable for Watermelon, Muskmelon, Bitter Gourd, Bottle Gourd, Cucumber, Summer Squash.
  • All-Season Vegetables: Some vegetables like Spinach, Coriander, and certain types of Beans can be grown almost year-round in many regions with proper care.

Frequently Asked Questions (FAQs) About Vegetable Seeds

Q1: What are the fastest-growing vegetables I can grow from seeds in pots?

A1: For quick results in pots, consider Spinach, Coriander, Radish, Lettuce, and Cherry Tomatoes. Many beans and peas also grow relatively fast.

Q2: How long do vegetable seeds typically take to germinate?

A2: Germination time varies by seed type, but most common vegetable seeds germinate within 7 to 14 days under ideal conditions (temperature, moisture, light).

Q3: What kind of soil is best for growing vegetables organically at home?

A3: A well-draining, nutrient-rich potting mix is crucial. A good organic blend includes equal parts sterilized garden soil, rich organic compost, coco-peat, and sand. Pre-mixed organic potting mixes are also an excellent choice.

Q4: Which organic fertilizers are best for home vegetable gardens?

A4: Organic manure or compost is fundamental. Other great options include slow-release organic fertilizers balanced for fruiting plants, liquid fish emulsion, bone meal, and organic liquid blends. Always follow recommended dosages.

Q5: Can I grow vegetables from kitchen scraps without seeds?

A5: Yes! Many vegetables can be regrown from scraps. Examples include spring onions (from the white base in water), celery/lettuce (from the base in shallow water), and even tomatoes (from a slice with seeds planted in soil).

Q6: How do I protect my vegetable seeds and seedlings from pests?

A6: Practice crop rotation, use disease-resistant seed varieties, and employ companion planting (e.g., marigolds deter pests). For active pests, use organic solutions like neem oil spray or manual removal.

Q7: How often should I water my vegetable seeds and young plants?

A7: Keep the soil consistently moist but never soggy. For seeds, gentle misting is often best. As plants grow, water deeply when the top inch of soil feels dry. Overwatering can be as harmful as underwatering.

Q8: What’s the difference between open-pollinated (OP) and hybrid seeds?

A8: Open-pollinated (OP) seeds produce plants that will yield seeds genetically similar to the parent plant, allowing you to save seeds for future seasons. Hybrid seeds (F1 hybrids) are created by cross-pollinating two different parent plants to achieve specific desirable traits (e.g., higher yield, disease resistance). Seeds saved from hybrids typically don’t grow true to type.

Q9: How do I know if my vegetable seeds are still viable?

A9: The best way is a simple germination test: place a small number of seeds on a damp paper towel, fold it, put it in a plastic bag, and keep it warm. Check after a few days for sprouts.

Q10: Can I grow vegetable seeds indoors?

A10: Yes, many vegetables can be started indoors, especially in colder climates or for early harvests. Ensure adequate light (grow lights may be necessary) and proper ventilation to prevent damping-off disease.