Anise Hyssop Blaubluhender Herb Seeds

Anise Hyssop (Blaublühender) Herb Seeds – Comprehensive Product Details
Scientific Name:
Agastache foeniculum

Description:
Anise Hyssop, also known as Blaublühender (Blue-Flowering) Hyssop, is a perennial herb prized for its fragrant foliage, beautiful violet-blue flower spikes, and ability to attract pollinators. The leaves have a distinct licorice-mint aroma, making it popular in herbal teas, culinary dishes, and traditional medicine. It is drought-tolerant, deer-resistant, and thrives in various garden settings, including borders, pollinator gardens, and containers.

Product Features:
Plant Type: Perennial herb
Growth Habit: Upright, bushy plant
Flower Color: Violet-blue spikes
Leaf Characteristics: Green, lance-shaped with a strong anise-like scent
Bloom Period: Mid-summer to early fall
Pollinator Friendly: Attracts bees, butterflies, and hummingbirds
Drought & Deer Resistant: Thrives in dry conditions and repels deer
Uses & Benefits:
Culinary Uses:
Leaves and flowers are used in herbal teas, syrups, and infusions
Can be added to salads, desserts, and baked goods for a subtle licorice flavor
Dried leaves are often used as a natural sweetener in teas
Medicinal & Health Benefits:
Traditionally used for respiratory health and digestive support
Rich in antioxidants and antimicrobial properties
Known to have calming effects, making it a great addition to relaxation teas
Gardening Benefits:
Excellent for pollinator-friendly gardens
Works well in borders, wildflower meadows, and cottage gardens
Enhances biodiversity by attracting beneficial insects
Growing Instructions:
Planting:
Best Planting Time: Spring or early fall
Planting Depth: Sow seeds on the surface or lightly cover with soil (⅛ inch)
Spacing: 12–18 inches (30–45 cm) apart
Germination Time: 10–14 days at 60–70°F (16–21°C)
Soil & Sun Requirements:
Prefers well-drained, sandy or loamy soil, pH 6.0–7.5
Thrives in full sun but tolerates partial shade
Watering & Maintenance:
Water moderately; drought-tolerant once established
Remove spent flower heads to encourage continuous blooming
Can be pruned in late winter or early spring to promote bushier growth
Harvesting & Storage:
Leaves: Harvest anytime during the growing season for fresh use
Flowers: Pick fresh for culinary use or dry for teas and potpourri
Storage: Dry leaves and flowers in a cool, dark place for long-term storage
Additional Notes:
Hardy in USDA zones 4–9
Can be grown indoors in containers with sufficient light
Self-seeding but easy to control
Mildly deer-resistant due to its strong scent
Ideal For:
✔ Herb and tea gardens
✔ Pollinator-friendly landscapes
✔ Drought-tolerant gardens
✔ Home herbal medicine use
✔ Culinary and ornamental purposes

Anise Hyssop (Blaublühender) is a stunning, fragrant, and versatile herb perfect for both culinary and medicinal uses, while also enhancing garden biodiversity! 🌿💜