Mustard Sarso Saag Vegetable Seeds

49 people are viewing this product right now

You will receive approximately 50 seeds in a packet.

Botanical Name: Brassica juncea
Origin: India
Planting Season: Early spring or late summer
Harvesting Season: 30-45 days after sowing
Soil: Well-drained, fertile soil with a pH of 6.0 to 7.5
Indoor/Outdoor: Outdoor (best grown in garden beds or containers)
Size: 18-24 inches tall
Water Requirements: Moderate watering, keep soil moist but not waterlogged

Product Name: Mustard Sarso Saag Vegetable Seeds

Botanical Name: Brassica juncea

Origin: India

Planting Season: Best planted in early spring or late summer.

Harvesting Season: 30-45 days after sowing, when the leaves are young and tender.

Soil Requirements: Well-drained, fertile soil with a pH of 6.0 to 7.5.

Indoor/Outdoor: Best grown outdoors in garden beds or containers.

Size: Grows to a height of 18-24 inches, with spread depending on plant care and spacing.

Water Requirements: Requires moderate watering. Keep soil moist but not waterlogged.

Additional Information: Mustard Sarso Saag is a popular leafy vegetable in Indian cuisine, known for its spicy, mustardy flavor. It is ideal for making saag (a type of curry or stew). This vegetable is nutrient-rich, packed with vitamins A and C, and is known for its anti-inflammatory properties. It thrives in cooler weather and should be protected from frost.